Sugared Almond-hazelnut praline paste, to incorporate into your pastries. No colouring. Use in your muffins, cakes, creams or yoghurts.

Made in France.

Almonds and hazelnuts praline paste - Ingredients: sugar 46,5%, ALMONDS 26,05% (Non EU), HAZELNUTS 26,05% (Non EU), dextrose, bicarbonate. 

MAY CONTAIN TRACES OF NUTS, GLUTEN, EGGS, MILK, SESAME SEEDS, LUPIN, SOYA, FISH, PEANUTS, SULPHITES.

Average nutritional values per 100 g - Energy value: 2204 kJ - 528 kcal - Fat: 30.1 g; of which saturated fatty acids: 3.04 g - Carbohydrates: 51 g; of which sugars: 48.5 g - Protein: 10.6 g - Salt: 0.03 g.

Directions for use: Mix the paste before use. Incorporate into your pastries, macarons, ice creams, desserts and chocolate fillings. Close well after use. Store in a cool place up to 10 days after opening.